February 2010

Dana Weidemann San Bernard River
30" redfish — Dana Weidemann

Hunter Welch Galveston Bay
39" redfish — Hunter Welch

Nisha White Bastrop Bayou
31.5" redfish — Nisha White

Ian Hook Lower Laguna Madre
black drum — Ian Hook

Ryan Malone Pure Oil Channel
21" trout — Ryan Malone

Todd McIntosh Clear Creek
8lb redfish — Todd McIntosh

Coltin Mercer Port O'Connor jetties
39" 29.5 lb redfish — Coltin Mercer

Todd Moore Port O'Connor
28" 7lb trout — Todd Moore

BK Newsom Baffin Bay
28.5" 8.5 lb trout — BK Newsom

Paul Nicolosi Port Mansfield
26" 6lb trout — Paul Nicolosi

Gary Cloud 27" speckled trout — Gary Cloud

Trevor Durrett Shoalwater
first redfish! — Trevor Durrett

Esther Garcia Port O'Connor jetties
28" black drum — Esther Garcia

Jaime Guerrero Lower Laguna Madre
32" redfish — Jaime Guerrero

Pam Jordan Aransas Bay
first redfish! — Pam Jordan

Kristi Jureka 27.5" Speckled Trout — Kristi Jureka

Clarissa Leal South Padre Island
24" first trout — Clarissa Leal

Ryan Luna Bird Island, Corpus Christi
23" speckled trout — Ryan Luna

Paul Carson Rockport
ling — Paul Carson

Braeden Clark 18" first redfish! — Braeden Clark

Kammie Clark First fishing trip
23" redfish — Kammie Clark

Sara Boenig Copano Bay
30.5" redfish — Sara Boenig

Kelly Bull Port Lavaca
28" redfish — Kelly Bull

Norman Burns Port O'Connor
Texas Slam — Norman Burns

Josie & Neely Burrier South Pass Lake
first redfish! — Josie & Neely Burrier

Amy Wallace South of Corpus Christi
29" redfish — Amy Wallace

Bobbie Bartlett St. Charles Bay
28" trout — Bobbie Bartlett

Colleen Blockhus Galveston Bay
37" redfish CPR — Colleen Blockhus

Wesley Boedeker, Easton Power, & Steven McIlwain Powderhorn Lake
redfish — Wesley Boedeker, Easton Power, & Steven McIlwain

Armondo Casarez, Jr. Port O'Connor
38.5" bull red — Armondo Casarez, Jr.

Gulf Coast Kitchen

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Recipe of the month

Loretta’s Cornbread Crawfish

Loretta’s Cornbread Crawfish

By Pam Johnson

6 jumbo eggs2/3 cup oil2-15 oz. cans cream style corn2 medium onions, finely chopped1/2 or more (to taste) chopped pickled...

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