According to Scott

The Return of the Commercial Fisherman

guide: one that leads or directs another's way Over the last eight years I have written about any and everything...

The End! Well sort of….

"So what is it exactly that you do for a living?" I have fielded this question many times and I...

The Next Generation

It has been said a many a time that there are a million different ways to say it. And, it...

TPWD - A Flawed Agency

So before I go into my rant, let me say that I am grateful for our TPWD game wardens but...

Fishing Business

As a rule, I find consumer outdoor shows a waste of my time and my money. From a business standpoint,...

Custom Designed and Built

One of the things I truly love about my job is that, not only is the view from my office...

What is a Waterman?

Somebody recently asked me where the term "waterman" came from. Having never seen the topic covered in TSFMag, I thought...

Built to Last

An old saying declares that you get what you pay for. Some may not put much stock in this bit...

Technology

We should have never let it into the woods or onto the water! What? Technology- that is what. But wait,...

The Perfect Sport

It has taken way too many years for me to recognize a couple of important things in regard to my...

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Isle of Matagorda Baked Flounder Premium

This delightful creation comes from the kitchen of Brent Hart at Hurricane Junction in Port O’Connor. Flounder is regarded as...

Isle of Matagorda Baked Flounder

Shrimp Po-Boy Sliders with Remoulade Slaw

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