June 2019

Luis R. Guzman II Port Mansfield - 25" speckled trout — Luis R. Guzman II

Eloy Gutierrez South Bay - 24" speckled trout — Eloy Gutierrez

Fernando Estes Flats - redfish — Fernando

Aden Viet Johnson Galveston jetties - black drum — Aden Viet Johnson

Benno Schulze PINS - first pompano! — Benno Schulze

David Christian Point Comfort - 42" 23 lb redfish — David Christian

Mark Smith Matagorda - 27" trout — Mark Smith

Hector Torres, Jr. South Padre Island - 51" redfish — Hector Torres, Jr.

Nicole Guzman South Padre Island - 23" speckled trout — Nicole Guzman

Nick Marsh Matagorda - 28" trout — Nick Marsh

Candace Stapp near NAS Corpus Christi, caught on live shrimp under a popping cork - 38" redfish — Candace Stapp

Ashley Harris POC jetties - 33" bull red CPR — Ashley Harris

Noah Hagan Rockport - 42 lb black drum CPR — Noah Hagan

Guillermo Munguia Port Mansfield - 29" speckled trout — Guillermo Munguia

Myra Spurgin Lower Laguna Madre - 29.5" trout CPR — Myra Spurgin

Tessie Wightman South Padre Island, Mansfield Cut - 43" 22 lb bull red — Tessie Wightman

Tommy Hermosa Port Aransas, south jetty - 45" bull red — Tommy Hermosa

Kaden Ackley 74 lb first gar (alligator), caught with grandfather Van Sturdivant — Kaden Ackley

Jason Castro Galveston jetties - 43" redfish — Jason Castro

Jonathan Parsons Matagorda beach - shark — Jonathan Parsons

Lyann Garza Port Mansfield, first fishing trip offshore - 15 lb first red snapper! — Lyann Garza

Kristan Dugi POC - 45" personal best black drum! 35" girth - reel used was a Penn Slammer with 65 pound braid on an Ugly Stik Tiger Elite 7' — Kristan Dugi

Brandyn Kyrisch Ingleside Cove - 24" first keeper trout! caught on a piggy perch, fishing with his grandpa Bill — Brandyn Kyrisch

Phillip Schulze PINS - first pompano! — Phillip Schulze

Jackson, with Uncle Curtis Sabine - 32" redfish — Jackson, with Uncle Curtis

Emma Matthews Land Cut - first speckled trout! CPR, caught on DOA shrimp — Emma Matthews

Gulf Coast Kitchen

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Recipe of the month

Crab & Shrimp Enchiladas

Crab & Shrimp Enchiladas

By Pam Johnson

Ingredients 2 tablespoons olive oil ½ cup chopped onion 1 lb. (25-count) shrimp, peeled and deveined 1 lb. lump crab...

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