Everett Johnson

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Everett Johnson

Editor & Publisher of Texas Saltwater Fishing Magazine

Reminiscing Springtime Past Premium

By Everett Johnson
Everybody who knows me knows I was not born here. All I have to do is open my mouth and...
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Magic Month or Just Another Good One?

By Everett Johnson
February is likely the most celebrated month of the year for catching trophy trout. Does this mean you can’t get...
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Thankful in the New Year!

By Everett Johnson
Howdy folks, and welcome to 2026! We here at Texas Saltwater Fishing Magazine wish you all the happiest, healthiest, and...
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‘Tis the Season!

By Everett Johnson
So go the lyrics of a Christmas song that dates all the way back to the 16th century — and...
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Woo Hoo – Here Comes November!

By Everett Johnson
I gotta tell ya, I’m as excited as a kid at Christmas, and November is still a couple of weeks...
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All Hail October!

By Everett Johnson
Summertime is great, probably the most celebrated season of all. Kids love it because it signals the end of the...
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The Dirty Side of Desalination

By Everett Johnson
It seems the list of potential threats to the future health and productivity of Texas bays and estuaries is endless....
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Looking for July to Be a Humdinger

By Everett Johnson
Texas has been blessed with much-needed rainfall recently in lots of places that have been drought-stricken for way too long....
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June Is An All-Star Month On The Texas Coast

By Everett Johnson
It seems that every season has its own standout month and, from this fisherman’s point of view, June is the...
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Is It Still Spring…Or Summer?

By Everett Johnson
I sometimes have a difficult time classifying the month of May. Is it the last month of spring or the...
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Gulf Coast Kitchen

Get all the latest coastal cuisine recipes from guides and authors.

Recipe of the month

Hot & Crunchy Speckled Trout with Mango Jalapeño Aioli Premium

By Pam Johnson
My friends Brandon Benton and Mary Anne Gunn shared this recipe with me. It’s got a little coastal kick and...
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Hot & Crunchy Speckled Trout with Mango Jalapeño Aioli

Isle of Matagorda Baked Flounder

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Upcoming

Texas Saltwater Fishing Magazine March 2026

TPWD Science-Based Gill Net Program Remains On Hold

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