Everett Johnson

Everett Johnson

All Hail 2024!

We at TSFMag want to wish all our readers the happiest and most prosperous of New Years! Lots of things...

Merry Christmas from TSFMag!

December is a great time to be outdoors in Texas; there’s something out there for everybody. Hardcore anglers view it...

Long Hot Summer…Will It Ever End?

Preliminary stats from National Weather Service suggest that summer 2023 is tracking toward a record-breaker. No real news if you...

New (Old) Middle and Lower Coast Trout Regulations

September has arrived. The 23rd will mark the first official day of fall, but don’t expect a sudden change in...

I Threw My Crystal Ball in the Trash

I’ve never been a superstitious kind of guy. I’ve stepped on thousands of cracks and my mother has never suffered...

Welcome to the First Full Month of Summer!

Ready or not, summer has arrived in all it’s glory. Fishing opportunities abound as anglers and angling families rush to...

June Forecast: Whole Lot Of Fishing…and Lots Of Catching!

Summer is about to bust wide open. Judging from reports we have been receiving from Sabine to South Padre, we...

Texas Anglers Are Blessed

I have written in this column many times, my long-held opinion that Texas anglers are blessed. I’ve arrived at this...

Getting Into The “Spring” of Things

Spring is in full bloom all across Texas and fishing interest is rising right along with the daily temperatures. If...

Safety Takes No Holiday

A huge banner bearing that safety slogan hung across the plant entrance where I worked in my younger years. It...

Gulf Coast Kitchen

Get all the latest coastal cuisine recipes from guides and authors.

Recipe of the month

Shrimp Po-Boy Sliders with Remoulade Slaw

Remoulade Slaw 1 small package precut coleslaw3/4 cup Yum Yum Sauce 1/8 tsp cayenne1 Tbsp. stone ground mustard1/4 cup minced...

Upcoming

Introducing Active Tracks: A Collection of Angling Chronicles