Tag! You Win!
What do you do when friends invite you offshore during snapper season? Well, when the seas are predicted to be...
Everett Johnson
Editor & Publisher of Texas Saltwater Fishing Magazine
Does Catch and Release Really Work?
I got into a discussion recently with a fellow that challenged vehemently whether catch and release was a viable conservation...
Two Can Be Better Than Six – A Case For Single Hooks
As early as we learned to count we were taught that six is bigger than two. Sometime shortly thereafter we...
Trash Blows – Boy Does It Ever!
Last month I reported on an organization that is doing an amazing work in Aransas County, helping restore the communities...
More Solutions to the Grass Problem
Biologists describe seagrass as the foundation of the estuarine food chain; a linear network of links in a food web...
Wanton Waste
Got quite a shock a couple of weeks ago. I was headed to town and at the intersection of Lane...
Get Ready for Red Snapper and Potentially Harmful Desal Discharges
Red snapper anglers have much to celebrate as a projected 97-day season gets underway in federal waters on June 1,...
Let’s Do Better This Year!
May weather is usually gorgeous on the Texas coast, not too warm, not too cold, just right. May is also...
April Beckons
Spring is here! All you need do is check the parking lot at your favorite boat launch to verify the...
A Visit to Waterloo Pro Shop
On a recent trip to Victoria, TX, I took a few minutes to visit Waterloo Rods. It had been a...
Gulf Coast Kitchen
Get all the latest coastal cuisine recipes from guides and authors.
Recipe of the month
Easy Shrimp Mozambique
Zesty shrimp in a saffron and garlic-based sauce.
Ingredients
4 tablespoons butter
¼ cup finely chopped onion
½ cup water...
