Everett Johnson

Everett Johnson

Sabine Scene: October 2017

Dear Readers, Dickie Colburn has been a very popular and faithful contributor to TSFMag for many years. Even through hurricanes,...

God Bless Texas!

Though I have no recollection, my mother says as a small boy I had an imaginary friend I called Harvey....

Great Coastal Adventure Lies Ahead!

Goodness – It’s been a long, hot summer. We have been toughing it out, though. Fishing often and doing quite...

Fishing’s Great – Don’t Let the Heat Discourage You!

August, scorcher that it is, is likely the only month when speckled trout are in danger of being bumped from...

Jam-Packed July!

Summertime fishing is living up to expectations in just about every way, in every bay from Sabine to South Padre....

Let’s Go Crabbing!

Crabbing is fun for the whole family and a great way to get youngsters involved in the outdoors. And, the...

A Better Way to Treat Barotrauma

Barotrauma occurs during sudden differences in pressure. As in cabin pressurization loss in aircraft, a diver coming up too quickly,...

Summer Kickoff!

June is shaping up to be a fantastic month for Texas anglers – about as close to the good old...

CCA STAR – Take Kids Fishing – Oyster Wars

May promises to be a very busy month. Already the numbers of boats on the water appears to be reaching...

April on Texas Bays

It seems that each coastal region gets its time in the spotlight and right now it’s shining brightly on the...

Gulf Coast Kitchen

Get all the latest coastal cuisine recipes from guides and authors.

Recipe of the month

Grilled Redfish and Shrimp with Cajun Cream Sauce

Many thanks to my good friend Wendy Nix for sharing this wonderful recipe. My dinner guests all agree it’s the...

Chris Smisek’s Crispy Almond Baked Fish

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