Everett Johnson

Everett Johnson

TPWD Seeks Galveston Angler Input

In my April column I discussed the ecology of Galveston Bay and the current state of the spotted seatrout fishery...

Reduce – Reuse – Recycle

Pretty catchy headline, but I cannot claim credit. Actually, I was heading to Port Mansfield for a two-day fishing trip...

June Promises Wide-Open Fishing Opportunity

Headlining the list this month has to be red snapper. I’m still pinching myself – who’d have ever dreamed we’d...

Changing Our Ways

I will forever remember Billy Sandifer’s words in reference to fisheries conservation, “If we don’t leave any there won’t be...

Headed to the Chandeleur Islands with Two New Reels!

I was first introduced to two new baitcast reels at ICAST last summer and was immediately anxious to get my...

So Long Dear Friend

Dear friend and longtime contributor to Texas Saltwater Fishing Magazine, Billy Sandifer, passed away March 30, 2018. I doubt anybody...

TSFMag salutes Adopt-A-Beach in Calhoun County

This month’s highlight of volunteer effort goes to the wonderful folks who gather each spring and fall to rid Calhoun...

Are Galveston Anglers Ready?

The Galveston Bay Complex is truly an amazing body of water. Galveston Bay has always been the most biologically productive...

April 2018 Winner: Brennan Larson

Last month we introduced TSFMag’s campaign to encourage Texas anglers to join our anti-plastic initiative by pitching in to remove...

March Already?

Seems that March is upon us very suddenly this year. When I was a kid a had an old hand-me-down...

Gulf Coast Kitchen

Get all the latest coastal cuisine recipes from guides and authors.

Recipe of the month

Easy Shrimp Mozambique

Zesty shrimp in a saffron and garlic-based sauce. Ingredients 4 tablespoons butter ¼ cup finely chopped onion ½ cup water...

Creamy Crab Croquettes Japanese-Style

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