Trevor Kucia

Trevor Kucia

The Grind Makes You Better Premium

This summer has definitely tested me more than most. Looking back over the past few months, I can't think of...

A Different Kind of Summer

Fishing in general has definitely been on the slower side lately, but one thing that's really stood out this summer...

The Return of Summer on the Texas Coast

July has always felt like the turning point on the Texas coast. After months of battling relentless wind, muddy water, and...

Earned in the Elements

April and May have a way of testing you on the Texas coast, but this year felt different. It wasn’t...

Wind, Birds, and Opportunity: Spring Fishing on the Texas Coast

March and April are known for one thing on the Texas coast: wind. Day after day of it. It can...

The Fine Line Between Good and Great

Every year the Texas Saltwater Legends Tournament brings together some of the best anglers on the coast in Port Mansfield....

Cold Front Confidence: Let the Conditions Do the Work

On the Texas coast, cold snaps fire everybody up. You hear it at the ramp, see it on the forecast,...

Riding the Cool Front Window

This time of year is usually when anglers around South Padre start bracing for the cold. Heavy jackets come out,...

January: Slowing Down, Stepping In, and Settling Into the Winter Grind

January usually marks the point where everything on the coast shifts pace. The mornings get colder, the wind carries a...

Riding Out the Shift: From October’s High Tides to the Promise of Cold Fronts

Every season on the Texas coast tells its own story, and October’s chapter this year was a bit of a...

Gulf Coast Kitchen

Get all the latest coastal cuisine recipes from guides and authors.

Recipe of the month

Shrimp & Avocado Caesar Salad with Hearts of Palm Premium

A fresh, hearty Caesar-style salad loaded with seasoned shrimp, creamy avocado, hearts of palm, tomatoes, Parmesan, and crunchy croutons. Ingredients...

Shrimp & Avocado Caesar Salad with Hearts of Palm

Jen’s Cajun Fish & Shrimp Pasta

Chicken, Andouille, and Shrimp Jambalaya

Upcoming

Texas Saltwater Fishing Magazine September 2026

Tiny Pellets, BIG Trouble: The Lone Star Pre-Production Plastic Crisis