Jay Watkins

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Jay Watkins
Jay Watkins has been a full-time fishing guide at Rockport, TX, for more than 20 years. Jay specializes in wading year-round for trout and redfish with artificial lures. Jay covers the Texas coast from San Antonio Bay to Corpus Christi Bay.

361-729-9596
[email protected]
www.jaywatkins.com

Dealing with Pressured and Spooked Fish Premium

By Jay Watkins
As water temperatures begin to warm between the few remaining frontal systems, and tides start rising with the approach of...
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Cold Weather Approaches and Strategies

By Jay Watkins
Since we are presently in the thick of winter fishing, I believe it fitting that I write something about my...
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Announcing Texas Customs Jay Watkins Series Soft Plastics

By Jay Watkins
Texas Customs has introduced a new line of soft plastics – The Jay Watkins Series of Texas Customs Soft Plastic...
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New Tricks for Old Dogs

By Jay Watkins
I had a few weeks off due to some eye surgery, but I’m back out there fishing again and hoping...
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Clear Water (and Not So Clear) Fishing Strategies

By Jay Watkins
As I sit to write this article a mild cool front with NE wind and slightly cooler air has pushed...
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We can’t afford to fish stupid anymore!

By Jay Watkins
The heat wave continues here along the Middle Texas Coast. Water temperatures are nearing 90° on the shallow grass flats...
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The Services Anglers Seek From Their Guides

By Jay Watkins
Here in Rockport we have continued to receive some rain each week, much needed for sure, and we’ll take whatever...
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Getting Back To Basic

By Jay Watkins
I hope everyone is enjoying some good days on the water. Fishing in the Rockport area continues to show signs...
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The Presentation I Call Dusting

By Jay Watkins
As the title implies I am going to be talking about a soft plastic lure presentation I call dusting. It...
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Hints and Tips for Fishing Mid-Bay Reefs and Riprap

By Jay Watkins
It’s good to be back on my home water in Rockport. High winds and low tides have made some days...
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Gulf Coast Kitchen

Get all the latest coastal cuisine recipes from guides and authors.

Recipe of the month

Hot & Crunchy Speckled Trout with Mango Jalapeño Aioli Premium

By Pam Johnson
My friends Brandon Benton and Mary Anne Gunn shared this recipe with me. It’s got a little coastal kick and...
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Hot & Crunchy Speckled Trout with Mango Jalapeño Aioli

Isle of Matagorda Baked Flounder

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Upcoming

Texas Saltwater Fishing Magazine March 2026

TPWD Science-Based Gill Net Program Remains On Hold

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