Get Ready for Red Snapper and Potentially Harmful Desal Discharges
Red snapper anglers have much to celebrate as a projected 97-day season gets underway in federal waters on June 1,...
Everett Johnson
Editor & Publisher of Texas Saltwater Fishing Magazine
Let’s Do Better This Year!
May weather is usually gorgeous on the Texas coast, not too warm, not too cold, just right. May is also...
April Beckons
Spring is here! All you need do is check the parking lot at your favorite boat launch to verify the...
A Visit to Waterloo Pro Shop
On a recent trip to Victoria, TX, I took a few minutes to visit Waterloo Rods. It had been a...
24th Annual Billy Sandifer Big Shell Cleanup…“Not on Our Watch!”
With Billy’s passing last year it was imperative that we not let him down with a poor showing during the...
The Times They Are A-Changin’
Five years can pass in the blink of an eye or drag on for what seems like eternity. Like beauty,...
Texas General Land Office Adopt-A-Beach Program - 2019
For this installment of Plastic and Water Don’t Mix we will be focusing on the Texas General Land Office (GLO)...
A New Era of Fisheries Management
Recreational anglers have great reason to rejoice. Finally, after many years of what was perceived as very one-sided and unfair...
If You’re Thinking of a New Boat Trailer…Think Coastline!
Apart from having driven past the shop in Seadrift at least a thousand times, and having owned a couple over...
Better Water Safety for 2019
So the day has come when I no longer look forward to my birthday. That old guy carrying the scythe...
Gulf Coast Kitchen
Get all the latest coastal cuisine recipes from guides and authors.
Recipe of the month
Soft-Shell Crab Po’ Boys
Po’Boy style seafood sandwiches are always a treat no matter whether you use shrimp, oysters, or fresh catch-of-the-day fish fillets. ...