Everett Johnson

Everett Johnson

Can’t get here fast enough!

I’m talking about the equinox; September 22 is the magic day when the hours of daylight and darkness become equal,...

Fun at the Jetties: A Bucktail Tale

Texas summers are long and hot. Wading reefs and flats that were so productive earlier in the season lose their...

Hotter’n Blazes and Commonsense Safety Practices

You will notice numerous mentions in this issue of beating August’s searing temperatures by getting on the water early –...

Courtesy and Sportsmanship Add to the Enjoyment

Enjoyed a wonderful outing this past Saturday. Two friends joined me for some wade fishing along Long Island shoreline in...

Covid-19 Impact on Fishing Industry; Red Snapper; and CCA STAR

So we’ve been in some level of lock-down two months, frightened half out of our wits over coronavirus. I am...

Practice Safe Fishing!

Oh, man! So much going on that it’s hard to get a read on where we’re going. I have pretty...

Praying for Everybody’s Safety…and Getting Back to Fishing

Springtime is usually a happy season filled with great expectations, but my thoughts are a complete jumble this morning. Fishing...

Boating Safety Education for Texas Recreational Anglers

The Texas A&M Agrilife Extension Service/Texas Sea Grant Boating Safety Series will have a classroom and hands-on Boaters Education Course...

Finally - State Management of Red Snapper

Southern flounder have dominated fisheries management discussions over the past several months but I want to remind our readers to...

TSFMag Conservation Kudos to Billy Ray Wagner’s Saltwater Soul Shore Patrol

So, everybody’s heard of the three Rs. Back in grade school it meant; Reading – Riting – Rithmetic. Now that...

Gulf Coast Kitchen

Get all the latest coastal cuisine recipes from guides and authors.

Recipe of the month

Texas Chrome Outdoors Seafood Pasta

Many thanks to Capt. Joey Smith for sharing this delicious recipe. It’s quick and easy as can be, and sure...

Shrimp Saganaki (Greek Shrimp with Tomatoes & Feta)

Red Lobster Cheddar Bay Biscuit with Stuffed Crab and Lemon Butter Sauce

Cóctel de Camarones (Shrimp Cocktail)

Upcoming

Revitalizing Texas Bays: The Certificate of Location Program Offers a Win-Win for Conservation and Anglers