Everett Johnson

Everett Johnson

Fishing Regulations and Passive Population Sampling

Early in my business education I was taught that people have an innate desire to be well led. They like...

The Future of Seatrout Regulations

Writing on September 13, we have Tropical Storm Nicholas heading toward the Texas coast. Landfall is predicted later today or...

Hello September!

I say this every year…Man, I’m sure happy to see September. The weather’s been terribly hot, same every year, but...

Careful What You Wish For!

I made a vow in 2011 that I would never again gripe about too much rain. That was during one...

Smartphones Have a Place in Fishing!

During my fishing guide days I grew to despise customers bringing cell phones on my charters. Smartphones hadn’t been invented...

June Is Family Fishing Month!

June is a very special month. June signals the beginning of summer, officially on June 20 this year, even though...

News, Views, and Developments

Here we go barreling into May with a full slate of things to do and lots to keep an eye...

A Time to Conserve

The biggest news right now is February’s arctic blast that brought the longest run of sub-freezing temperatures to our coast...

TSFMag Salutes Empty Stringers

If you are a regular reader and follow Capt. Wayne Davis and Capt. Ernest Cisneros in this magazine, you are...

Spring Is Coming!

March is the first busy month on Texas bays, and for good reason. The days are growing warmer and longer,...

Gulf Coast Kitchen

Get all the latest coastal cuisine recipes from guides and authors.

Recipe of the month

Isle of Matagorda Baked Flounder

This delightful creation comes from the kitchen of Brent Hart at Hurricane Junction in Port O’Connor. Flounder is regarded as...

Hashbrown Crusted Crab-Spinach-Egg Casserole

Hashbrown-Crusted Breakfast Casserole

Chicken-Fried Oysters with Pico Cream

Upcoming

Acquiring Local Knowledge Without Hard Knocks

35 Years in the Making - The Texas Artificial Reef Program

Cucumber & Jicama Shrimp Cocktail