Hello September!
I say this every year…Man, I’m sure happy to see September. The weather’s been terribly hot, same every year, but...
Everett Johnson
Editor & Publisher of Texas Saltwater Fishing Magazine
Careful What You Wish For!
I made a vow in 2011 that I would never again gripe about too much rain. That was during one...
Smartphones Have a Place in Fishing!
During my fishing guide days I grew to despise customers bringing cell phones on my charters. Smartphones hadn’t been invented...
June Is Family Fishing Month!
June is a very special month. June signals the beginning of summer, officially on June 20 this year, even though...
News, Views, and Developments
Here we go barreling into May with a full slate of things to do and lots to keep an eye...
A Time to Conserve
The biggest news right now is February’s arctic blast that brought the longest run of sub-freezing temperatures to our coast...
TSFMag Salutes Empty Stringers
If you are a regular reader and follow Capt. Wayne Davis and Capt. Ernest Cisneros in this magazine, you are...
Spring Is Coming!
March is the first busy month on Texas bays, and for good reason. The days are growing warmer and longer,...
February – The Month of Angling Legends
Here comes February; the month that has gained great fame for trophy trout. Cold weather and lower than average tides...
January Fishing Opportunity and Weather Precautions
Hello and Happy New Year! Winter has finally arrived, even though you cannot always tell by the thermometer. Two of...
Gulf Coast Kitchen
Get all the latest coastal cuisine recipes from guides and authors.
Recipe of the month
Shrimp Po-Boy Sliders with Remoulade Slaw
Remoulade Slaw
1 small package precut coleslaw3/4 cup Yum Yum Sauce 1/8 tsp cayenne1 Tbsp. stone ground mustard1/4 cup minced...
