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January 2014

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Gulf Coast Kitchen

Get all the latest coastal cuisine recipes from guides and authors.

Recipe of the month

Creamy Crab Bisque

INGREDIENTS 4 Tbsp (1/2 stick) unsalted butter1 cup celery finely chopped1/3 cup yellow onion grated4 garlic cloves minced1/2 tsp salt1/2...

Seared Scallops with Grapefruit Beurre Blanc

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