September 2006 Some Do and Some Don’t By Ernest Cisneros Have you ever experienced a fishing trip, whether it is with friends or with a guide, where one person seems... Read More
Blackened Tripletail By Pam Johnson 3 pounds fresh tripletail fillets (redfish and flounder are great also) 4 tablespoons Adams Reserve Peppercorn & Garlic Sear-N-Crust Rub... Read More