James Kosub

What I Wish I Knew

If you follow any of the Texas fishing pages, you may have seen the post about spotting the “Box-Man,” who...

Death, Taxes, and Surf Trout

I’ve always considered unique wildlife appearances to be good omens in my life. On my first day of graduate school...

Misguided

I had one of those trips where the best catch of the day was the ride back to the dock...

How To Guide When You’re Not a Guide

At gatherings and parties, whenever I'm asked the proverbial – “So, what do you like to do?” – my answer...

Gulf Coast Kitchen

Get all the latest coastal cuisine recipes from guides and authors.

Recipe of the month

Isle of Matagorda Baked Flounder

This delightful creation comes from the kitchen of Brent Hart at Hurricane Junction in Port O’Connor. Flounder is regarded as...

Hashbrown Crusted Crab-Spinach-Egg Casserole

Hashbrown-Crusted Breakfast Casserole

Chicken-Fried Oysters with Pico Cream

Upcoming

Acquiring Local Knowledge Without Hard Knocks

35 Years in the Making - The Texas Artificial Reef Program

Cucumber & Jicama Shrimp Cocktail