Cajun Trout Supreme
Thanks to Tim Fagan for sharing this wonderful recipe! 11⁄2 lbs speckled trout fillets, cut into strips2 teaspoons blackening seasoning4 tablespoons...
2009 Catches
Catch of the Month galleries from 2009.
January 2009
February 2009
March 2009
April 2009
May 2009
June 2009
July 2009
August 2009
August 2009 - Gallery 2
September 2009
October 2009
November 2009
