Chicken, Andouille, and Shrimp Jambalaya
Ingredients
2 tablespoons vegetable oil
1 pound andouille sausage, sliced
2 pounds boneless-skinless chicken thighs, cut in 1-inch cubes
1½...
2011 Catches
Catch of the Month galleries from 2011.
February 2011
March 2011
April 2011
June 2011
July 2011
August 2011
August 2011 - Gallery 2
September 2011
October 2011
November 2011
December 2011
