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Gulf Coast Kitchen

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Recipe of the month

Louisiana Seafood Gumbo

1 pound (35-count) shrimp, peeled and deveined1 pound jumbo lump crabmeat2 dozen shucked oysters, reserve liquid1 pound claw crabmeat1 cup...

Tostada & Shrimp Stuffed Flounder Rolls

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Texas Saltwater Fishing Magazine August 2023

“They’ve got a great personality!”