Adventure & Finally Retirement: Part IV
Some of the work we did in the early days was pretty exciting. Net sets were predetermined by the department...
The Lore & Legend of Texas Saltwater Fishing
Adventure & Finally Retirement: Part III
Helping build present day Coastal Fisheries sampling methods.
The program we followed back there in the late 1960's wasn't nearly...
Adventure & Finally Retirement: Part II
There were almost no fishing guides when I came to the Matagorda Bays and to be honest there were only...
Adventure & Finally Retirement: Part I
IntroductionJim Dailey was born at St. Joseph's Hospital Houston, Texas in 1938. Jim's father was a thoracic surgeon and served...
A Lifetime of Memories: Part IV
I know we've already covered lots of stuff about how it was, but sometimes I wonder if today's fishermen really...
A Lifetime of Memories: Part III
It's better now than the good old days!
We talked a little bit last month about how much things have...
A Lifetime of Memories: Part II
Back
from the Navy
Like I told
you last month, I couldn't wait to get home.
The war was over...
A Lifetime of Memories: Part I
IntroductionRaymond "Kutch" Albrecht was born June 28, 1925 in Victoria, Texas and has fished the Texas coast for almost 76...
Gulf Coast Kitchen
Get all the latest coastal cuisine recipes from guides and authors.
Recipe of the month
Markey Don’s Tequila-Fried Shrimp (with Strawberry Pico de Gallo)
Step One: Preparing Shrimp
2lbs Jumbo shrimp peeled, deveined and butterflied1/2 Cup tequila1 Cup chopped cilantroJuice of one lime
In...