November Dilemma
I go through this every year, you'd think by now I'd have a better handle on it. The angler in...
Editorial
Autumn Bounty and CCA-Texas Reefing
It was 63 when I began this morning's stretching exercises. The coolness was so refreshing I added a half mile...
Salute to Southern Flounder
Texas coastal anglers are enjoying an outstanding run on flounder – months ahead of the flounder run!It wasn't too many...
What About Vibrio?
A well-intentioned reader called... "Six guys are in the hospital, got Vibrio in West Matagorda last Saturday. Man, it's bad....
Fresh Water and Fishing Lessons
I have read and even written that fresh water is the lifeblood of an estuary. When fresh water inflows diminish,...
TSFMag Growth and Direction
I take a number of outdoor magazines. My reading list is about as long as it diverse and includes fishing...
Welcome Dave Roberts and CCA on a Roll!
I announced last month that Cade Simpson's final kayak fishing column was appearing in that issue and it brought a...
Spring Swing
March 20 marks the official beginning of spring and coastal bay anglers across Texas are already getting into the swing...
Heading Into Spring
We are heading into the busiest time of year in Texas recreational fishing. It all starts in March and rises...
Don’t Let Winter Keep You Off the Water
I guess you could call this our annual trophy trout issue even though we have never tabbed it such. Rightfully...
Gulf Coast Kitchen
Get all the latest coastal cuisine recipes from guides and authors.
Recipe of the month
Shrimp and Crawfish Bisque
This wonderful recipe comes from Debbie Ulrich and was featured during the cooking presentations at the Port O’Connor Boat Show...