Coastal Birding

Common Moorhen

- Gallinula chloropus - One of the most common rail species, marsh birds with stubby upturned tails and short rounded...

Purple Gallinule

-Porphyrio martinica- Known for its strikingly purplish-blue plumage, its bright red bill is tipped with yellow. Legs and long toes...

Bullock’s Oriole

-Icterus bullockii- There are two species of oriole that were once considered the same; known universally as the Northern oriole....

Baltimore Oriole

-Icterus galbula- The common oriole of the eastern USA, it passes through our area on migration in April-May and again...

Eared Grebe

-Podiceps nigricollis-Breeding plumage has blackish neck and golden ears.  Dusky above and white below in winter.  Nests in large fresh...

American Coot

-Fulica Americana-Nests in freshwater marshes of northern latitudes.  Winters in fresh and saltwater marsh and bays of southern US states. ...

Killdeer

-Charadrius vociferous-A slim, long-tailed, small headed and billed plover of medium size, common throughout North America.  Double black breast bands...

Least Bittern

-Ixobrychus exilis-The Least Bittern is one of the world's smallest herons. A secretive resident of dense marsh, often seen straddling...

American Bittern

-Botaurus lenliginosus-    Mottled brown upper parts with brownish neck streaks.  Stands with its beak pointing skyward, well camouflaged among...

Cinnamon Teal

-Anas cyanoptera-  Present in Texas coastal region October through March.  Frequents lakes, marshes, estuaries and small ponds. Head, neck and...

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Gulf Coast Kitchen

Get all the latest coastal cuisine recipes from guides and authors.

Recipe of the month

Wild Duck Crostini

Many coastal fishermen are also avid waterfowl hunters. Wild duck; mallard, pintail, gadwall, wigeon, and teal, can be highly delectable...

Capt. Robert Peel’s Red Snapper with Seafood Stuffing

Texas Chrome Outdoors Seafood Pasta

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Isle of Matagorda Baked Flounder