Science & the Sea

Bringing Seafood to Your Plate – The Organic Way

University of Texas Marine Science Institute
People have been raising marine animals for food for hundreds of years – a process called aquaculture. But as the...

Vortex of Trash

University of Texas Marine Science Institute
When we think of the world’s biggest repositories of trash, we usually picture vast landfills. But thanks to the nature...

Life on the Edge: Intertidal Zones

University of Texas Marine Science Institute
Imagine living in a place where crashing waves pound against jagged rocks, the blazing sun bakes the ground, and predators...

Houses of Glass

University of Texas Marine Science Institute
A house made of glass may not seem like the ideal shelter, that is, unless you’re a certain kind of...

A Living Piece of Arctic History

University of Texas Marine Science Institute
Native Alaskan hunters made an incredible discovery during a bowhead whale hunt in May 2007. Embedded in the blubber of...

“Little Girl” with a Mighty Temper

University of Texas Marine Science Institute
When climate forecasters predict busy Atlantic hurricane seasons, residents on the east and Gulf coasts begin to prepare to face...

Gender Bender of the Reef

University of Texas Marine Science Institute
In the tropical reef habitats of the Caribbean and Atlantic lives the bluehead wrasse, a small, colorful fish with an...

Special Ops: Covert Hunting in the Deep Sea

University of Texas Marine Science Institute
Long wavelengths of light such as red and yellow and very short wavelengths such as ultraviolet light (UV) get absorbed...

Communicating with Color

University of Texas Marine Science Institute
Octopi, squids, and cuttlefishes, collectively known as cephalopods, are intelligent invertebrates that have the ability to change the color of...

Seeing Red...or Not

University of Texas Marine Science Institute
A cherry red sports car passes by and catches everyone’s eye. A brilliant red hibiscus is a centerpiece in a...

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Hashbrown Crusted Crab-Spinach-Egg Casserole

Created by Mary Anne Gunn – Many thanks to my dear friend for sharing this wonderful breakfast casserole. Perfect to...

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Hot & Crunchy Speckled Trout with Mango Jalapeño Aioli