Mid Coast

Rockport Reds!

Hello kayak fishing friends! You may have noticed the change in the title of my column here; we are now...

Headin' Down to Palacios

Hi, I'm Cade. Like lots of folks that read this magazine, I'm one of your everyday do-it-yourself fishermen with a...

Aransas Pass

Hi, I'm Cade. Like lots of folks that read this magazine, I'm one of your everyday Do-It-Yourself fishermen with a...

Seadrift/POC

Hi, I'm Cade. I'm just your everyday do it yourself kind of guy with a passion for the outdoors. Like...

East Matty

Hi, I'm Cade. I'm just your everyday do it yourself kind of guy with a great passion for the outdoors....

Port O'Connor

Hi, I'm Cade. I'm just your everyday do it yourself kind of guy with a great passion for the outdoors....

GUIDES

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Gulf Coast Kitchen

Get all the latest coastal cuisine recipes from guides and authors.

Recipe of the month

Szechuan Redfish from Texas Cafe in Austin

Submitted by Chris (Capt. Camo) Smisek Szechaun Marinade 6 oz. Can Szechuan Hot Bean Sauce 1 cup dark honey 2...

Tostada & Shrimp Stuffed Flounder Rolls

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