August 2012 The Arroyo By Casey Smartt On a sultry June morning I stepped aboard Captain John Spencer's Hells Bay skiff and we pulled away from a... Read More
July 2012 Padre Island National Seashore By Cade Simpson Hi, I'm Cade. Like lots of folks that read this magazine, I'm an everyday do-it-yourself fishermen with a great passion... Read More
The Captain’s Grilled Rosemary-Portobello Redfish By Pam Johnson 4 redfish fillets1 tablespoon fresh rosemary - chopped 1 medium onion - chopped2 tablespoons balsamic vinegar1 tablespoon olive oil2 tablespoon... Read More