October 2006 Follow the Birds By Gary Gray Well we finally made it through the dog days of summer. For the last few days we have had a... Read More
Rosemary-Peppercorn Prosciutto Wrapped Shrimp By Pam Johnson 1 pound of shrimpcup olive oil2 Tbsps. Rosemary finely chopped2 Tbsps. crushed black pepper2 pkg. prosciutto hamPeel, devein and butterfly... Read More