Gary Gray

Gary Gray

Mid-Coast Bays: August 2021

It’s no secret the amount of rainfall we’ve been receiving and sooner or later it all ends up in the...

Mid-Coast Bays: June 2021

Fishing in the POC-Seadrift area has been up and down for the last couple of weeks. Not so much because...

Mid-Coast Bays: April 2021

I’m sure that by now everyone has seen the photos of dead fish circulating on social media. All I can...

Mid-Coast Bays: February 2021

Old Man Winter has finally arrived after what seemed a considerable delay. In late-summer I couldn’t have been more ready...

Mid-Coast Bays: December 2020

My clients and I have been enjoying stellar fishing thus far in November. We’ve had mornings between harsh fronts where...

Mid-Coast Bays: October 2020

I sometimes have difficulty deciding what to write about. Quite often it’s “Oh Wow!” moments of recent charters and related...

Mid-Coast Bays: August 2020

Fishing and catching here along the middle-coast has been excellent all year. Sure, there were some days that I zigged...

Mid-Coast Bays: June 2020

There are probably going to be a lot of guides and outfitters writing about Coronavirus this month. I have decided...

Mid-Coast Bays: April 2020

March fishing in the Port O’Connor-Seadrift area has been on fire. As a matter of fact, fishing has been great...

Mid-Coast Bays: February 2020

Old Man Winter has been showing his face off and on here on the middle coast, pretty much typical for...

Gulf Coast Kitchen

Get all the latest coastal cuisine recipes from guides and authors.

Recipe of the month

Crab & Shrimp Enchiladas

Ingredients 2 tablespoons olive oil ½ cup chopped onion 1 lb. (25-count) shrimp, peeled and deveined 1 lb. lump crab...

Capt. Robert Peel’s Red Snapper with Seafood Stuffing

Texas Chrome Outdoors Seafood Pasta

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