Gary Gray

Gary Gray

Mid-Coast Bays: February 2013

Old man winter showed up the first of January in full force and as I write this we are on...

Mid-Coast Bays: December 2012

Redfish, Redfish, Redfish! Our redfish action in the Seadrift-Port OConnor area has been nothing short of phenomenal and the bronze...

Mid-Coast Bays: August 2012

The extreme temperatures of July and August make me think of fishing two different locations when it comes to my...

Mid-Coast Bays: June 2012

A recent trip reminded me of the old saying, "Just when you think you have them figured out they will...

Mid-Coast Bays: April 2012

March fishing around Seadrift-Port O'Connor was about good as I've ever seen. Our winter was mild, especially if you compare...

Mid-Coast Bays: February 2012

Wow, Jay Watkin's January article had me laughing out loud. As a fishing guide I hear the exact things from...

Mid-Coast Bays: December 2011

Is it just me or did this year fly by quicker than normal? Looking back, 2011 has been a pretty...

Mid-Coast Bays: October 2011

September was a precursor for what to expect here in the Seadrift/Port O'Connor area in October. With the drought continuing...

Mid-Coast Bays: August 2011

The fishing in the Port O'Connor/Seadrift area has been off the hook as they say. Espiritu Santo shoreline wading has...

Mid-Coast Bays: June 2011

May is shaping up to be pretty much as expected here on the middle coast and catching has improved. The...

Gulf Coast Kitchen

Get all the latest coastal cuisine recipes from guides and authors.

Recipe of the month

Shrimp Po-Boy Sliders with Remoulade Slaw

Remoulade Slaw 1 small package precut coleslaw3/4 cup Yum Yum Sauce 1/8 tsp cayenne1 Tbsp. stone ground mustard1/4 cup minced...

Red Lobster Cheddar Bay Biscuit with Stuffed Crab and Lemon Butter Sauce

Cóctel de Camarones (Shrimp Cocktail)

Matagorda Blues Red Snapper Creole

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