Editorial

Finally Fall!

Our first bona fide cold front arrived yesterday. The north wind was howling this morning and the thermometer on my...

In The News

In the effort to keep readers abreast of developments that could significantly impact recreational fisheries, we have two very important...

Red Snapper Realities

Lots of anglers were disappointed upon learning that our Texas recreational red snapper season would close at midnight August 1,...

August Options

Humans are fickle by nature, fishermen even more so. We can’t wait for summer but too soon we gripe about...

Does Catch and Release Really Work?

I got into a discussion recently with a fellow that challenged vehemently whether catch and release was a viable conservation...

Wanton Waste

Got quite a shock a couple of weeks ago. I was headed to town and at the intersection of Lane...

Get Ready for Red Snapper and Potentially Harmful Desal Discharges

Red snapper anglers have much to celebrate as a projected 97-day season gets underway in federal waters on June 1,...

April Beckons

Spring is here! All you need do is check the parking lot at your favorite boat launch to verify the...

The Times They Are A-Changin’

Five years can pass in the blink of an eye or drag on for what seems like eternity. Like beauty,...

A New Era of Fisheries Management

Recreational anglers have great reason to rejoice. Finally, after many years of what was perceived as very one-sided and unfair...

GUIDES

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Gulf Coast Kitchen

Get all the latest coastal cuisine recipes from guides and authors.

Recipe of the month

Texas Chrome Outdoors Seafood Pasta

Many thanks to Capt. Joey Smith for sharing this delicious recipe. It’s quick and easy as can be, and sure...

Cóctel de Camarones (Shrimp Cocktail)

Matagorda Blues Red Snapper Creole

Upcoming