A Brownsville-area native, Capt. Ernest Cisneros fishes the Lower Laguna Madre from Port Mansfield to Port Isabel. Ernest specializes in wading and poled skiff adventures for snook, trout, and redfish.
Basic brine ingredients: (sufficient for 4-pounds of salmon fillets, adjust for smaller batches) 1/4 cup salt1/8 cup Tenderquick/meat tenderizer (non...