February 2014

Christy Silva 44" drum
Corpus Christi — Christy Silva

John Wallace Port O'Connor29.25" trout — John Wallace

Kailynn Bradley first redfish! — Kailynn Bradley

Rick Fabian 27" trout & 28" red — Rick Fabian

Anna Featherston Sabine Passfirst trout! — Anna Featherston

Ben Featherston Sabine Passgafftop — Ben Featherston

Mike Garcia Matagordaamberjack — Mike Garcia

Victor Garcia South Bay26" redfish — Victor Garcia

Marisol De La Garza Port Mansfield5.45lb flounder — Marisol De La Garza

Madison Guess first CPR! — Madison Guess

Lindsay Hardy Chocolate Baytrout — Lindsay Hardy

Heath Harris Port Aransasmahi mahi — Heath Harris

Jordan Jasso Port O'Connor37" redfish — Jordan Jasso

Dane Kirchheiner Port Aransas23" first redfish! — Dane Kirchheiner

Luke & Ruben Delgadillo Galveston36" redfish — Luke & Ruben Delgadillo

Thomas Mullenix Port Aransaswahoo — Thomas Mullenix

Ily Muniz 42.5" redfish CPR — Ily Muniz

Steven Osina Port O'Connorjack crevalle — Steven Osina

Ashley Perez Corpus Christidrum — Ashley Perez

Luis Rueda Port Mansfield29" redfish — Luis Rueda

Mario Ruiz, Jr. Brownsvillefirst fish! — Mario Ruiz, Jr.

Tyler & Trey Seymore Baffin Bay28" redfish — Tyler & Trey Seymore

Alec Sudtelgte & Josh Dickson Galvestonredfish — Alec Sudtelgte & Josh Dickson

Ethan Swanner Rockport17" trout — Ethan Swanner

Jeremy Tompkins High Island44" bull red — Jeremy Tompkins

Kelli Tompkins Sabine Passfirst slot red! — Kelli Tompkins

Gilbert Torres Cape Carangahua28" redfish — Gilbert Torres

Jim York Laguna Madre23" & 21" trout — Jim York

Gulf Coast Kitchen

Get all the latest coastal cuisine recipes from guides and authors.

Recipe of the month

Hashbrown-Crusted Breakfast Casserole

Hashbrown-Crusted Breakfast Casserole

By Pam Johnson

Hashbrown Crust 1 16-oz bag frozen shredded hashbrowns3 Tbs olive oil1 Tbs butter Breakfast Casserole 1 16-oz package turkey sausage1...

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