Golf, Anyone?
Lately I am averaging an email each day and several telephone calls per week from anglers expressing growing concern over...
Editorial
Heart and Soul of a Fisherman
Roaming from bay to bay has always been a favorite pastime. I sometimes feel that I'm falling into a rut...
Silver Bullets?
The magazine is finished except my editorial and I'm struggling. At reader request I want to address the unfortunate reality...
Texas’ Middle-Coast Spotted Seatrout Fishery
Seven years ago TPWD-Coastal Fisheries created Spotted Seatrout Work Group, a panel of key stakeholders selected to assist the agency...
Fishing Safety
While we never planned that this issue of TSFMag would feature a fishing safety theme, it has certainly turned out...
Our Resilient Fishermen and Fishing Industry
I was on my way to the West Houston CCA Crawfish Boil last week. Driving up US-59 I noted the...
TSFMag is Reader Driven
We get tons of mail and more telephone calls. Readers enjoy being able to discuss their fishing topics with the...
Hands-on Conservation
Writing my editor's column is often one of my toughest monthly tasks. Trying to weave all the elements of worthy...
Bailout for Sagging Fishery
In my December 2008 column I spoke of the flounder dilemma. TPWD Coastal Fisheries Division does a remarkable job of...
…so much more to it.
I was busily serving customers in the TSFMag booth at the Houston Boat Show. The group I was waiting on...
Gulf Coast Kitchen
Get all the latest coastal cuisine recipes from guides and authors.
Recipe of the month
Maple Rum Redfish Bites
Ingredients
2 large redfish fillets 1 package baconsalt and pepper
Maple Rum Glaze
1/2 cup maple syrup 3 Tbsp spiced...