Joe Doggett

Joe Doggett

The Forgotten Lure

If I were stranded on an island with a rod a reel and someone told me I could have only...

Plugging the Texas Coast - I Was There! (Part Three)

The first segment of this three-part series on the evolution of inshore light-tackle fishing in Texas ran in the May...

Plugging the Texas Coast – I Was There! (Part 2)

The period between the late '70s and the early '90s was the most significant in the history of saltwater fishing...

Plugging the Texas Coast – I Was There! (Part 1)

TSFMag is proud to present a three-part series by Joe Doggett that chronicles the evolution of Texas inshore sport fishing...

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Gulf Coast Kitchen

Get all the latest coastal cuisine recipes from guides and authors.

Recipe of the month

Soft-Shell Crab Po’ Boys

Po’Boy style seafood sandwiches are always a treat no matter whether you use shrimp, oysters, or fresh catch-of-the-day fish fillets. ...

Hashbrown-Crusted Breakfast Casserole

Chicken-Fried Oysters with Pico Cream

Upcoming

Riding Out the Shift: From October’s High Tides to the Promise of Cold Fronts

Traveling with a “Baby” Shield