Dickie Colburn

Dickie Colburn

Sabine Scene: August 2007

It was simply a matter of timing... bad timing!The cast net had all but touched down when the gator suddenly...

Sabine Scene: July 2007

Adam Jaynes launched his chartreuse Top Dog Jr. in the direction of a lone gull pecking at shrimp between the...

Sabine Scene: June 2007

"Getting a little desperate working terns aren't we?" asked the youngest of my three clients as we eased into casting...

Gulf Coast Kitchen

Get all the latest coastal cuisine recipes from guides and authors.

Recipe of the month

Brine-Smoked Salmon

Basic brine ingredients: (sufficient for 4-pounds of salmon fillets, adjust for smaller batches) 1/4 cup salt1/8 cup Tenderquick/meat tenderizer (non...

Tostada & Shrimp Stuffed Flounder Rolls

Upcoming

Reports & Forecasts: November 2021

Texas Saltwater Fishing Magazine November 2021

Listening to the Beat of a Different Drum: Using Passive Acoustics as a Tool for Monitoring Fish Populations