Joe Doggett

Joe Doggett

The Forgotten Lure

If I were stranded on an island with a rod a reel and someone told me I could have only...

Plugging the Texas Coast - I Was There! (Part Three)

The first segment of this three-part series on the evolution of inshore light-tackle fishing in Texas ran in the May...

Plugging the Texas Coast – I Was There! (Part 2)

The period between the late '70s and the early '90s was the most significant in the history of saltwater fishing...

Plugging the Texas Coast – I Was There! (Part 1)

TSFMag is proud to present a three-part series by Joe Doggett that chronicles the evolution of Texas inshore sport fishing...

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Gulf Coast Kitchen

Get all the latest coastal cuisine recipes from guides and authors.

Recipe of the month

Scallops in Pesto Cream Sauce

Ingredients 12 large scallops salt and freshly ground black pepper to taste 2 Tbsp all-purpose flour 2 Tbsp butter 1...

Elizabeth’s Sand Trout Ceviche

Just in time for Fourth of July – Patriotic Deviled Seafood Eggs

Crab and Shrimp Stuffed Shells with Sherry Cream Sauce

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