Hooked Up with Rowsey

Hooked Up: January 2009

Some of the largest, healthiest specimens we'll see all year will come from the first month of the year. The...

Hooked Up: December 2008

When I think of wetting a line, it never occurred that I would be exchanging my Waterloo and Daiwa once...

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Gulf Coast Kitchen

Get all the latest coastal cuisine recipes from guides and authors.

Recipe of the month

Champagne Oysters

24 fresh oysters6 oz. unsalted butter3 cups brut Champagne6 Tbsp. chives, mincedSea salt to tasteRock salt as needed Directions Preheat...

Tostada & Shrimp Stuffed Flounder Rolls

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