Mid-Coast Bays with the Grays

Mid-Coast Bays: September 2013

We look forward to September, very anxious for some relief from the extreme heat of Texas summer. Fall doesn't officially...

Mid-Coast Bays: August 2013

Fishing in late June and early July has certainly had its ups and downs. Our full moon phase coincided with...

Mid-Coast Bays: July 2013

The wind kept us tattered and ragged most days this spring and many of our days were spent seeking protection...

Mid-Coast Bays: June 2013

If our fishing in May is any indication as to how our June fishing will be, it should be wide...

Mid-Coast Bays: May 2013

There are certain things every good angler should know, one is how fish react to weather. Although no one will...

Mid-Coast Bays: April 2013

March fishing along the middle coast has been nothing short of great! We've had our standard gusty winds all month,...

Mid-Coast Bays: March 2013

Apart from a few cold snaps, this past winter has been one of the mildest I can remember. With plenty...

Mid-Coast Bays: February 2013

Old man winter showed up the first of January in full force and as I write this we are on...

Mid-Coast Bays: January 2013

With the New Year upon us there will be many individuals contemplating New Year resolutions. Some of the more common...

Mid-Coast Bays: December 2012

Redfish, Redfish, Redfish! Our redfish action in the Seadrift-Port OConnor area has been nothing short of phenomenal and the bronze...

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Gulf Coast Kitchen

Get all the latest coastal cuisine recipes from guides and authors.

Recipe of the month

Shrimp Crostini Appetizers

INGREDIENTS • 1 lb fresh large shrimp • 2 Tbsp butter• 1/2 tsp thyme• 1/4 cup shredded Colby cheese •...

LJ Guillotte’s Grilled Oysters ala ACME

Shrimp with Sun-Dried Tomato Cream Sauce

Upcoming

Restoring Wild Oyster Stock Through the S. Reed Oyster Buyback Program