Ernest Cisneros

Ernest Cisneros

South Padre: November 2016

I have some bad news and some good news. Luckily, the good far outweighs the bad.Let's start with the bad....

South Padre: October 2016

I am very excited to be entering a new season. Gone at last are the long strings of scorching 100...

South Padre: September 2016

It makes me very happy to see our hottest weather departing this month. Not trying to play meteorologist, I've been...

South Padre: August 2016

Hottoo hot! That's the way it's been down here lately, and the water's mighty hot, too.Sunrise water temps have been...

South Padre: July 2016

The middle of the summer has sneaked up on us again. School is out and the bays are getting very...

South Padre: June 2016

The days are already becoming longer and hotter, even by Deep-South Texas standards. Fish patterns will soon change as water...

South Padre: May 2016

Sadly, the 2015-16 trophy trout season is dwindling down to the final weeks. Usually by the second or third week...

South Padre: April 2016

Heading into April always produces a mix of emotions. I hate the prospects of fighting windy conditions all month. Then...

South Padre: March 2016

I got a rare chance recently to go fishing by myself, until a longtime friend decided to join me for...

South Padre: February 2016

Sitting here to write this month's report I am reminded how much fun fishing has been over the past month....

Gulf Coast Kitchen

Get all the latest coastal cuisine recipes from guides and authors.

Recipe of the month

Shrimp and Crawfish Bisque

This wonderful recipe comes from Debbie Ulrich and was featured during the cooking presentations at the Port O’Connor Boat Show...

Creamy Crab Croquettes Japanese-Style

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CCA Texas 2025 Habitat and Project Funding Recap

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