September 2006 A Time to Reflect, a Time for Change By Jay Watkins I had a question posed during a long and not so eventful wade that really made me reflect on my... Read More
Veal Scaloppini Stuffed with Shrimp By Pam Johnson Sauce – (prepare first)1 28 oz. can diced tomatoes with basil, garlic and oregano 1 14.5 oz. can diced tomatoes... Read More