Here We Go Again
Time flies. How else could you possibly explain it? And the part about having fun making it go faster must...
Everett Johnson
Editor & Publisher of Texas Saltwater Fishing Magazine
Gulf Coast Kitchen
Get all the latest coastal cuisine recipes from guides and authors.
Recipe of the month
Markey Don’s Tequila-Fried Shrimp (with Strawberry Pico de Gallo)
Step One: Preparing Shrimp
2lbs Jumbo shrimp peeled, deveined and butterflied1/2 Cup tequila1 Cup chopped cilantroJuice of one lime
In...