Mid-Coast Bays: March 2022
If you follow my articles you might recall back in January I mentioned that our oyster reefs in San Antonio...
Mid-Coast Bays with the Grays
Mid-Coast Bays: February 2022
February is the one month of the year I would rather do anything than fish. I say this because the...
Mid-Coast Bays: January 2022
Happy New Year to all my angling clients and friends. 2022 is special to me as it marks the twentieth...
Mid-Coast Bays: December 2021
Here we go again folks; Mother Nature has proven yet again she is one tough old lady. My normal December...
Mid-Coast Bays: November 2021
If you have been reading my articles over the years you probably already know that fall is my absolute favorite...
Mid-Coast Bays: October 2021
Editor’s Note: The following is a re-print of Gary Gray’s first-ever piece we published in June 2004, and it’s still...
Mid-Coast Bays: September 2021
The past couple of months I feel like I have been living in a rainforest rather than the Texas mid-coast;...
Mid-Coast Bays: August 2021
It’s no secret the amount of rainfall we’ve been receiving and sooner or later it all ends up in the...
Mid-Coast Bays: July 2021
May and June gave us plentiful rainfall along the middle coast. All bays benefit from local runoff and river inflows...
Mid-Coast Bays: June 2021
Fishing in the POC-Seadrift area has been up and down for the last couple of weeks. Not so much because...
Gulf Coast Kitchen
Get all the latest coastal cuisine recipes from guides and authors.
Recipe of the month
Isle of Matagorda Baked Flounder
This delightful creation comes from the kitchen of Brent Hart at Hurricane Junction in Port O’Connor. Flounder is regarded as...