Daniel Holt - Texas Artist
Daniel Holt is a native of Corpus Christi and grew up fishing the nearby beach and bays. As a young...
Opinion & Narrative
The Lore & Legend of Texas Saltwater Fishing
According to Scott
New Tricks for Old Redfishers
There was a time I thought I was a redfish-catching fool. As time goes on, I realize I was half...
Sixty Years in the Making of a Texas Fisherman
A little over 60 years ago my father took the family on the first of the two week summer motor...
Time to Go
Recently while making the long drive from Port O'Connor my mind began to wander as it often does when there...
“I can’t believe I ate the whole thing!”
Redfish are known to have voracious appetites and when the bite is on they will hit just about anything. They...
Good Moments
The summer of '09 will no doubt go down as a landscape-changing smoker. My fence in New Braunfels nearly fell...
Plastic Boat on an Angry Ocean: A Harrowing Tale
It was Friday morning about 10:00AM and I was heading down Padre Island National Seashore. I checked the forecast right...
Tall Tales from the Past
I wonder if there are any old codgers left that remember Earl and Frank Ebelt who fished all over the...
Sweet Water
Sunrise glistening on the water, wakes that telltale a fish's size and, most importantly, excited anglers on the Lower Laguna...
A Dangerous Day on Matagoda
EDITOR’S NOTE:We received this story from Jim Gann of Bay City, TX. Jim is a retired technical manager from Celanese...
Gulf Coast Kitchen
Get all the latest coastal cuisine recipes from guides and authors.
Recipe of the month
Hot & Crunchy Speckled Trout with Mango Jalapeño Aioli
My friends Brandon Benton and Mary Anne Gunn shared this recipe with me. It’s got a little coastal kick and...
