TP&W Field Notes

Oyster Restoration in Galveston Bay Following Hurricane Ike

Charlene Drake
Hurricane Ike made landfall September 13, 2008 on the upper Texas coast. Visible damage was apparent everywhere. Over 80% of...

30 Years of Coastal Fish Hatcheries

Dr. Robert Vega
Coastal Fisheries hatcheries staff and 60 honored guests celebrated 30 Years of Texas Parks & Wildlife Department (TPWD) saltwater fish...

How to Measure Fish

Lee Schoech
Throughout the summer, as an intern for Texas Parks and Wildlife Department (TPWD) Coastal Fisheries Division, I learned many biological...

No Washing Machine in My Marsh!

Lillian Gasca
A washing machine in the marsh! A washing machine in MY marsh! As I drove north on highway FM 136...

Fisheries in Berlin

Ed Hegen
Dateline: Berlin, Germany, August 2011. Germans and Berliners are remembering the 50-year anniversary of the erection of the wall that...

What’s In a Fish Name?

Josh Harper | Natural Resource Specialist | Palacios Field Station | Palacios, Texas
So a Texan, a Cajun, and a Mexican go fishing together, and pretty soon the Texan catches a large croaking...

Seeing Red?

Noemi Matos | TPWD – Coastal Fisheries | Resource Specialist Brownsville Field Station | Brownsville, TX
Red tide was likely first documented by the Spaniards in 1530. Spanish explorer Nunez De Vaca recorded stories by Florida...

Gill Net Wrangler

Jenny Detert | TPWD Coastal Fisheries Division | Summer Intern | Palacios, Texas
First day of my internship, up at the crack of dawn, I am awed by the sun's rays rising from...

For the Love of Fins and Scales…

Wendy Hammond Tabone
A typical summer intern is usually a youthful college student looking for summer funds and hands-on experience. I am not...

What Diversity We Have

James Sanchez, Summer Intern, Aransas Bay Ecosystem, Rockport
Picture a beautiful morning along a shoreline in Aransas Bay. You get out of your boat for the days first...

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Gulf Coast Kitchen

Get all the latest coastal cuisine recipes from guides and authors.

Recipe of the month

Quesabirria de Pato

So, what to do with all those ducks you were lucky to harvest this season? Here’s an incredible recipe that...

Seatrout Almondine with Butter Lemon Caper Sauce

Frank Willis’ Shrimp Stuffed Potatoes

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No Matter Where You Go; They’re Still Redfish!