Ask the Pro

Pro Tips: June 2009

If you have been fishing very much this year along the middle coast you already know that there are two...

Pro Tips: May 2009

At 105 years of age my grandmother, Bertha Prothro, closed her eyes one night last week and awoke in heaven...

Pro Tips: April 2009

What is it about guys, boats and water that sometimes bring out the worst in us? For the life of...

Pro Tips: March 2009

What is it about extremely low tides that makes catching trophy-sized trout so difficult? My answer cites two major influences;...

Pro Tips: February 2009

I hope that all have survived the holiday season and received many blessing from being with friends and family. I...

Pro Tips: January 2009

I hope everyone has been enjoying the holiday season. I take the winter feeding-up pattern to heart so some long...

Winter Strategies

I hope the Christmas spirit has filled you as it has me. I love this time of year, especially the...

Pro Tips: November 2008

I want to begin by telling all the folks that were in the path of Hurricane Ike that my family’s...

Pro Tips: October 2008

Thank goodness October has arrived. It was a terribly hot and mostly dry summer along most of the middle Texas...

Pro Tips: September 2008

September is always a transition month for me here in Rockport. Water temperatures can reach upper 80s and near 90...

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Gulf Coast Kitchen

Get all the latest coastal cuisine recipes from guides and authors.

Recipe of the month

Hashbrown-Crusted Breakfast Casserole

Hashbrown Crust 1 16-oz bag frozen shredded hashbrowns3 Tbs olive oil1 Tbs butter Breakfast Casserole 1 16-oz package turkey sausage1...

Grilled Red Snapper on the Half Shell

Sharilyn and D’Netta’s Crab & Tomato Pie

Zyde’ceaux Joe’s Cajun Seasoned Fish Fry

Upcoming

Restoring Wild Oyster Stock Through the S. Reed Oyster Buyback Program