Chef Davis Turner’s Fish Fry Recipe
We want to thank Chef Davis Turner of Huckleberry Food Truck for sharing this excellent recipe and frying method. Huckleberry...
Gulf Coast Kitchen
Danny’s Cajun Casserole
Danny McGuire created this amazing casserole and shared it at a large dinner gathering recently. Everybody raved at the creamy...
Crab Casserole
2 eggs, beaten 2 cups milk 2 cups seasoned croutons 8 ounces shredded cheddar cheese 1 tablespoon dried minced onion...
Baked Crab Poppers
Ingredients
1 cup unseasoned panko bread crumbs-divided1 cup whole kernel corn-drained3 red bell peppers-mini size1/4 cup green onion tops-finely chopped16...
Tequila Shrimp
Thanks to Donna Farr for sharing this wonderful recipe!
1 (3 ½ oz.) bag boil-in-bag rice1/2 tsp salt, divided1/4 tsp...
Buttery Tarragon Shrimp
Move over BBQ shrimp! This new kid on the block just might steal your crown with its buttery goodness and...
Chris Smisek’s Crispy Almond Baked Fish
You might know Chris Smisek by his nickname; Capt. Camo. Chris is a lifelong angler, longtime conservationist, and supporter of...
Grilled Coconut Scallops
This recipe was given to me by Pinney Kettler. Pinney says they prepare scallops this way often at their bayhouse...
Creamy Cajun Black Drum
This recipe features juicy, golden, pan-fried drum fillets in a zingy cream sauce.
Ingredients
6 medium to small drum fillets1/4...
Captain’s Oyster Chowder
So, the story goes that the ol’ captain is a fair hand in the kitchen and mighty picky about the...
Gulf Coast Kitchen
Get all the latest coastal cuisine recipes from guides and authors.
Recipe of the month
Shrimp Po-Boy Sliders with Remoulade Slaw
Remoulade Slaw
1 small package precut coleslaw3/4 cup Yum Yum Sauce 1/8 tsp cayenne1 Tbsp. stone ground mustard1/4 cup minced...
