Gulf Coast Kitchen

Uncle Daddy’s Half-Shell Redfish

I’m sure by now everybody’s had a half-shell redfish but this one has a delicious herb and veggie twist you...

Margarita Beef & Shrimp Skewers

These skewers are quick and easy to make and taste terrific. With tender top sirloin, you don't need to marinate...

Purple Grape, Mango, & Peach Ceviche

3 speckled trout filets, diced into small piecesJuice of 6- to 8 limes1 small white onion, diced1 cup seedless purple...

Cajun Shrimp with Creamy Lemon Butter Sauce

Ingredients 1-1/2 pounds medium-size fresh or frozen shrimp, peeled and deveined 2 teaspoons Creole seasoning 2 tablespoons olive oil 1/4...

Baked Redfish with Honey Mustard and Pecan-Panko Crust

Ingredients 2 tablespoons Dijon mustard2 tablespoons unsalted butter, melted1 tablespoon honey3/4 teaspoon salt, divided1/4 teaspoon freshly ground black pepper 1/4...

South Coast Crab Cakes

South Coast Crab Cakes I want to give special thanks to Joseph Massa of Massa's South Coast Grill for contributing...

Seared Scallops with Grapefruit Beurre Blanc

For the Grapefruit Beurre Banc1 shallot, diced½ cup white wine¼ cup white wine vinegar¼ cup fresh grapefruit juice¼ cup fresh...

Pan-Fried Shrimp Cakes

A delicious and easy recipe for creating hors d'oeuvres that can easily double as an entrée with side dishes. If...

Seafood Gumbo Nachos

This is a great recipe that can be made a day ahead and put together right before your next party!...

Wild Duck Crostini

Many coastal fishermen are also avid waterfowl hunters. Wild duck, mallard, pintail, gadwall, wigeon, and teal, can be highly delectable...

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Gulf Coast Kitchen

Get all the latest coastal cuisine recipes from guides and authors.

Recipe of the month

Easy Shrimp Mozambique

Zesty shrimp in a saffron and garlic-based sauce. Ingredients 4 tablespoons butter ¼ cup finely chopped onion ½ cup water...

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