Gulf Coast Kitchen

Julio’s Tortilla Chip Crusted Fish Fillets with Sweet Corn Medley

This is another unique way fishermen can enjoy catch of the day. The recipe was contributed by Merland Albert and...

Crab Cake Poppers with Spicy Aioli

Ingredients: 1 pound jumbo lump crab meat 2 tablespoons butter ¼ cup green onion, diced 2 tablespoons red bell pepper,...

Markey Don’s Tequila-Fried Shrimp (with Strawberry Pico de Gallo)

Step One: Preparing Shrimp 2lbs Jumbo shrimp peeled, deveined and butterflied1/2 Cup tequila1 Cup chopped cilantroJuice of one lime In...

Shrimp Mousse

1 can condensed tomato soup (10 ounce)3 packages cream cheese (8 ounces)  softened and cut into chunks (can use light;...

Shrimp and Crab Gumbo with Stuffed Shrimp Muffins

Thank you Judi Hymel for sharing this great recipe with TSFMag! Step-1 Ingredients 2 pounds unpeeled, fresh large shrimp 1/2...

Crab Meat au Gratin

The TSFMag office crew sampled this recipe at lunch today and we all found it delightful. I cannot wait to...

Blackened Fish with Creole Shrimp

I had the great pleasure of fishing offshore recently with Capt. Wayne Timmermann aboard the Honesty. We found some fine...

Crab and Shrimp Nachos

This tasty finger food disappears quickly at a football party or after a fishing trip. The tortillas can be fried...

Ragin’ Cajun

This stuff is awesome! This is a fisherman's dream – EASY! Come in after a day of fishing and enjoy...

Shrimp & Gouda Grits Cakes

1 ½ cups grits (instant or use your favorite, I use Geechie Boy)1 (7-oz) package of Gouda cheese, shredded2 Tbsp....

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Gulf Coast Kitchen

Get all the latest coastal cuisine recipes from guides and authors.

Recipe of the month

Shrimp and Bean Stew

INGREDIENTS 1 pound large shrimp, peeled and deveined 1 tsp fresh lemon zest and 1 Tbsp juice1 tsp sweet or...

Chef Davis Turner’s Fish Fry Recipe

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