Gulf Coast Kitchen

Bacon Coated Shrimp and Avocado Fries

Vegetable oil for frying2 firm ripe avocados, sliced into thin wedges1 pound shrimp peeled and deveined1 - 5oz bag croutons,...

Jarlsberg Shrimp

1 medium onion chopped1 medium green bell pepper chopped (optional- 1/2 green and 1/4 each red and orange)2 sticks celery...

Puff Pastry Shrimp

6 strips of bacon30 Shrimp peeled and deveined - cut in half2 Tbsp. olive oil4 cups white mushrooms - sliced1...

Fancy Pants Redfish

2 Large or 4 small redfish fillets, cut each fillet in three pieces1 - 3 or 4oz package of prosciutto...

Crab Stuffed Cornish Hens

Cornish Hens:2 large Cornish hens, thawed and halvedSeason both sides with garlic powder and onion powderSpicy Tomato Wine Sauce:½ cup...

Grilled Shrimp Poppers with Chorizo and Bacon

Here’s a treat that blends the flavor of shrimp, jalapeño peppers, bacon and chorizo. Great with margaritas! 
Ingredients: 12 extra-large...

Shrimpcargot

Ingredients: 1/2 cup butter3 cloves garlic, minced12 peeled and deveined large shrimp (21 to 25 count)12 mushrooms, stems removed4 tablespoons...

Stuffed Butternut Squash with Shrimp Stuffing

1 butternut squash1 pound shrimp, peeled and deveined, cut in half-inch pieces¼ cup olive oil1 ¼ cup Stove Top Stuffing...

Shrimp Po-Boy Sliders with Remoulade Slaw

A special thanks to Capt. Ron Elkins for recommending the Yum Yum saucedelish! Remoulade Slaw 1 small package precut coleslaw3/4...

Roasted Shrimp Enchiladas with Jalapeño Cream Sauce

1 pound medium shrimp, peeled and deveined 2 tablespoons olive oil, divided Kosher salt and freshly ground black pepper (to...

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Gulf Coast Kitchen

Get all the latest coastal cuisine recipes from guides and authors.

Recipe of the month

Soft-Shell Crab Po’ Boys

Po’Boy style seafood sandwiches are always a treat no matter whether you use shrimp, oysters, or fresh catch-of-the-day fish fillets. ...

Chef Davis Turner’s Fish Fry Recipe

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