Dave Roberts

Dave Roberts

A New Year of Fishing

Earlier this morning while heading to the boat ramp, an old familiar song came on the radio and I couldn’t...

Cold Days & Hot Fishing

The year is drawing to a close and I must say it was unique in more than a few ways....

What’s Not to Love?

If you could contact every Texan that purchases a hunting and fishing license and made a survey, asking them “What...

Los Buzos, Panama – Part Two

To pick up where I left off last month, I and nine other guys were fishing the Pacific coast of...

Los Buzos, Panama: Part 1

If you are a serious kayak fisherman, chances are that you have heard of a place called Los Buzos. If...

Chandeleur Islands Bucket List Fishing Trip

Ever since I was a youngster I can remember reading and hearing tales of fishing adventures at the Chandeleur Islands....

The Noble Kings

I've spent many hours and days targeting king mackerel, after gaining appreciation for them more than fifteen years ago. I...

Great Start to Summer

It’s no secret, the string of hurricanes, floods, and freezes that occurred along our Upper Coast region over the past...

Beachfront Opportunities

Here on the Upper Texas Coast, the winds and weather are starting to become more predictable with each passing day....

POP ‘EM OUT!

I believe it possible that Texas might hold as great or greater diversity of shoreline habitat than any state that...

Gulf Coast Kitchen

Get all the latest coastal cuisine recipes from guides and authors.

Recipe of the month

Crab & Shrimp Enchiladas

Ingredients 2 tablespoons olive oil ½ cup chopped onion 1 lb. (25-count) shrimp, peeled and deveined 1 lb. lump crab...

Capt. Robert Peel’s Red Snapper with Seafood Stuffing

Texas Chrome Outdoors Seafood Pasta

Upcoming

The Great Eight and the Nearly Ninth

Reports & Forecasts: August 2026