Dave Roberts

Dave Roberts

Moving Forward

Bob Seger said, “Turn the page,” and I am pretty sure I’m not the only person that is ready to...

Is It Worth It?

I know that every angler out there has looked at the weather and knew that it was not going to...

Snooktopia 2020 – Part 2

Picking up from last month’s article, I again made my annual journey to southern Florida for the get together we...

Snooktopia 2020 – Part 1

I believe it fair to say 2020 has been quite unique and very challenging. Travel bans have created havoc for...

Sight Casting from the Kayak

Without a doubt, the most intriguing aspect of our sport are the many ways we can fish from our little...

Why Not Here?

Time on the water has taught me a lot about fish behavior. Among these are seasonal forage preferences, where they...

Where It All Began

As the years pass, the experience of many days and years on the water become a blur, filled with countless...

Making the Best of the Situation

The past several weeks have been crazy and scary as people around the world are impacted in a variety of...

Kayaking Pointe Aux Chenes

One of my favorite things to do when planning a fishing trip is targeting locations off the beaten path. There...

Fly Fishing Hawaii

When it comes to fishing destinations, Hawaii comes to mind for anglers in search of large billfish and other pelagic...

Gulf Coast Kitchen

Get all the latest coastal cuisine recipes from guides and authors.

Recipe of the month

Capt. Robert Peel’s Red Snapper with Seafood Stuffing

We want to thank Capt. Robert Peel of Texas Fins and Feathers for sharing this recipe. We invited friends for...

Shrimp Saganaki (Greek Shrimp with Tomatoes & Feta)

Red Lobster Cheddar Bay Biscuit with Stuffed Crab and Lemon Butter Sauce

Upcoming

CCA Texas 2025 Habitat and Project Funding Recap

Isle of Matagorda Baked Flounder